Red Lobster Menu

Menu / Starters
Seafood-Stuffed Mushrooms

Signature seafood stuffing and Monterey Jack cheese.

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Tempura Calamari

Crispy calamari and green beans served with a lemon-garlic aioli.

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Escargot

Oven-broiled in a garlic and white wine sauce inside roasted mushroom caps and topped with melted Monterey Jack cheese.

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Sweet Chili Shrimp

Hand-battered shrimp tossed in a spicy chili sauce.

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Island Jumbo Coconut Shrimp Appetizer

Dunk in our signature piña colada sauce.

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Lobster-Artichoke-and-Seafood Dip

Sweet Maritime lobster meat, seafood, artichokes and spinach in a three-cheese blend. Served with tortilla chips and pico de gallo.

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White Wine & Garlic Mussels

Roasted with tomato and green onions. Served with grilled artisan bread.

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Mozzarella Cheesesticks

Served with marinara.

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New! Cheddar Bay Shrimp™

Crispy shrimp coated in our signature biscuit seasoning and served with lemon aioli. While supplies last.

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Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs may vary.

Due to supply disruptions, item availability and recipes may vary. Thank you for understanding.

Before placing your order, please see our allergen guide if a member of your party has a food allergy.

About Red Lobster

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  • Seafood with Standards
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  • Nutritional Information

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