Red Lobster Menu

Menu / Starters
Tempura Calamari

Crispy calamari and green beans served with a lemon-garlic aioli.

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Escargot

Oven-broiled in a garlic and white wine sauce inside roasted mushroom caps and topped with melted Monterey Jack cheese.

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Sweet Chili Shrimp

Hand-battered shrimp tossed in a spicy chili sauce.

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Island Jumbo Coconut Shrimp Appetizer

Dunk in our signature piña colada sauce.

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Lobster-Artichoke-and-Seafood Dip

Sweet Maritime lobster meat, seafood, artichokes and spinach in a three-cheese blend. Served with tortilla chips and pico de gallo.

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Seafood-Stuffed Mushrooms

Signature seafood stuffing and Monterey Jack cheese.

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White Wine and Roasted-Garlic Mussels

Roasted tomatoes and green onions. Served with grilled artisan bread.

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Mozzarella Cheesesticks

Served with marinara.

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A 2,000 calorie-per-day diet is used for general nutritional advice, but calorie needs vary.

** MAY BE COOKED TO ORDER. CONTAINS (OR MAY CONTAIN) RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Due to supply disruptions, item availability and recipes may vary. Thank you for understanding.

About Red Lobster

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  • Seafood with Standards
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