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Celebrate Lobsterfest®! Our largest variety of lobster entrées all year.
Indulge in all your Red Lobster favourites and discover new ones like coconut-crusted Lobster in Paradise® and our Dueling Lobster Tails.
Share your passion: #bestlobsterfest
For a limited time
View Lobsterfest® Specials
Lobster in Paradise®
A split Maritime lobster tail fried in our signature coconut batter, spicy grilled shrimp and a lobster-and-shrimp bake topped with toasted crushed macadamia nuts.
Ultimate Surf and Turf
A Maritime lobster tail baked with crab-and-seafood stuffing paired with a peppercorn-seasoned grilled sirloin topped with Maritime lobster meat in a citrus-hollandaise sauce. Served over mashed potatoes, roasted tomatoes and green beans.
Dueling Lobster Tails
A roasted Maritime lobster tail topped with tender shrimp in a creamy garlic sauce paired with a golden-baked Maritime lobster tail with crab-and-seafood stuffing. Served over mashed potatoes, roasted tomatoes and green beans.
Lobster Lover's Dream®
A succulent rock lobster tail and sweet split Maritime lobster tail, roasted and served with lobster-and-shrimp linguini Alfredo.
Seaport Lobster & Shrimp
A fire-grilled split Maritime lobster tail, savoury garlic shrimp and a skewer of garlic-grilled shrimp. Served with rice.
Lobster & Shrimp Linguini Alfredo
Maritime lobster meat and tender shrimp tossed in a garlic-Alfredo sauce on a bed of linguini.
Rock Island Stuffed Tilapia
Fresh tilapia roasted with crab-and-seafood stuffing and topped with Maritime lobster meat in a creamy lobster butter sauce. Served with fresh broccoli.
A tender split Maritime lobster tail, steamed Canadian snow crab legs, savoury garlic shrimp and Walt's Favourite Shrimp.
Bar Harbor Lobster Bake
A roasted split Maritime lobster tail, tender shrimp, sea scallops, mussels and linguini in a garlic and white wine broth.
Seafood can also be part of a healthy diet. Learn more in Seafood & Health.
Flavorful meals under 600 calories when you substitute your choice of fresh vegetable for included side and pair with a garden salad with red wine vinaigrette dressing.
* Compared to the average entrée as described with choice of any side and garden salad with any dressing.
*These menu items are cooked to the level of doneness you request, except pork chops, which are cooked to medium (145°).
Consuming raw or undercooked meats or shellfish may increase your risk of foodborne illness.
Allergy Information: Your health and safety are top priorities for Red Lobster. Find out more.
Availability and Pricing of Some Menu Items May Vary