Red Lobster - Our Menus - Fire-Grill Menu

Find a Restaurant


,  
Phone: 
Fax: 

Sun - Thurs: -
Fri - Sat: -

Get Map and Driving Directions
Sea Food Differently

Fire Grill Entrees

This activity requires Flash Player 9 or higher.
Please click here to download Flash.
(A new browser window will open)

Taste the Difference Our Fire Grill Makes

The latest addition to our kitchen – our fire grill – is an exciting way for us to bring out the natural flavour of seafood and share it with you as never before.

Our certified Grill Masters prepare fresh fish, tender Maritime lobster, succulent shellfish and juicy steaks to perfection, all over an open flame that sears in the juices. We invite you to come in and taste for yourself the difference that grilling over a fire makes, with familiar dishes as well as creations designed especially with fire-grilling in mind.

Ask for one of our daily selections from our “Today’s Fresh Fish” menu grilled over a fire and discover the most delicious way to enjoy fresh fish.

Or try any of these irresistible entrées from our Fire-Grill Menu.

Visit the Fire-Grill Menu Press Room

Fire-Grilled Lobster, Shrimp and Scallops

Fire-Grilled Lobster, Shrimp and Scallops

A split Maritime lobster tail and skewered jumbo shrimp and sea scallops with a savoury garlic finish, served over rice. 28.50
Fire-Grilled Peppercorn Sirloin* and Shrimp

Fire-Grilled
Peppercorn Sirloin*
and Shrimp

Your choice of a skewer of fire-grilled jumbo shrimp over mashed potatoes or our savoury garlic shrimp, paired with a grilled peppercorn-rubbed sirloin. 23.99
Fire-Grilled Scallops, Shrimp and Chicken

Fire-Grilled Scallops, Shrimp and Chicken

Skewered sea scallops, jumbo shrimp and a tender chicken breast with a savoury garlic finish, served over rice. 20.99
Maple-Glazed Salmon and Shrimp

Maple-Glazed
Salmon and Shrimp

Fire-grilled fresh salmon and skewered jumbo shrimp, topped with a maple-cherry glaze. Served over rice. 20.99

Peach-Bourbon BBQ Shrimp and Scallops

Skewered, fire-grilled jumbo shrimp and bacon-wrapped sea scallops with a sweet peach-bourbon BBQ sauce, over crispy onion rings. 18.75

Maple-Glazed Chicken

Fire-grilled chicken breast topped with a sweet maple and cherry glaze. Served over rice. 18.50

Add a skewer of Maple-Glazed Jumbo Shrimp 4.50

Garlic-Grilled Jumbo Shrimp

Two skewers of fire-grilled jumbo shrimp finished with a savoury garlic sauce, served over rice. 17.50

Pecan-Crusted Jumbo Shrimp

Two skewers of fire-grilled jumbo shrimp with a maple-cherry glaze and a toasted pecan-crumb topping, over rice. 17.50

Steak Lobster-and-Shrimp Oscar

A fire-grilled 12 oz. New York Strip topped with Maritime lobster meat, tender shrimp and fresh asparagus in a white wine and lobster butter sauce over mashed potatoes. 32.75

Grilled New York Strip Steak

A juicy 12 oz. New York Strip, lightly seasoned and grilled to your liking.  26.75

New York Strip and Rock Lobster Tail

A lightly seasoned, fire-grilled 12 oz. New York Strip and our oven-roasted rock lobster tail. 39.75

All entrées come with your choice of salad and unlimited Signature Biscuits™.

Seafood can also be part of a healthy diet. Learn more in Seafood & Health.

Allergy Information: Your health and safety are top priorities for Red Lobster. Find out more.

Availability and Pricing of Some Menu Items May Vary